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    Categories: Food

Someone Made A White Chocolate Nutella And People Are Going Crazy Over It


The iconic hazelnut spread has had a remix and it’s one that’s sure to please anyone with a sweet tooth!

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If you enjoy your Nutella on a toast, pancakes, or even alone, simply licked off a spoon, you’ll be impressed by this new creation.

Instagram / @thesnackcontroller

Although the Nutella has not officially launched the product, a dessert-loving foodie has created a white chocolate spread and placed it in the popular packaging and has been posting images of it on social media, as of this writing the wannabe spread has gone viral!

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Instagram / @thesnackcontroller

According to the food blogger The Snack Controller, “The spread smells like a Kinder dream, and it tastes even better.”

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“It does remind me of one of my ALL-TIME favorite Kinder snacks, the White Schoko-Bons. It has the familiarity of a Kinder product, with a strong hazelnut influence, and creamy white-milk-chocolate.”

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As a result, fellow Nutella lovers were quick to cause a fuss online.

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“I’ve been searching for white Nutella. I cannot find it, not even online,” one person commented on the post.

“Where did you get that Nutella from! I have ALWAYS wanted to try this,” a second person added.

“White Nutella, I thought this was a myth!! Where did you find it?” a third commenter said.

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Meanwhile, the The Snack Controller simply replied, “I made it. It’s very simple but sooooo good.”

For those who would like to make their own version of the spread, The Snack Controller shared the recipe on their Instagram page back in May.

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Instagram / @thesnackcontroller

“For everyone that wanted the white Nutella recipe, yes this is a recipe, I got it from @aufstrichqueen_vera who is the Queen of all *hand made* chocolate bar related spreads!” he wrote.

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“It’s white chocolate (Milky Bar is my choice), Kinder White Schoko-Bons (Not 100% sure if Bruce Super Convenience still has them, if not hazelnut butter is a good substitute), hazelnut butter and oil such as sunflower or vegetable.

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“Now I don’t put heaps of oil or preservatives, so it will harden. Make it to your specifications.

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“If you want that smooth Nutella consistency, add more oil and it will stay like normal Nutella. But I’d rather it go hard so it’s that slightly bit thicker when cooled.”

Nutella has not confirmed whether or not they consider to launch the white chocolate variety.

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